Turkey Bacon-wrapped Mesquite Salmon

Gahhh I made this two nights IN A ROW because it’s just soooo good. Savory on savory. The bacon flavor seeps into the salmon and is just…indescribable.

IMG_2331Turkey Bacon-wrapped Mesquite Salmon

Serves: 1

  • 4 oz raw salmon filet
  • 1/2 TBSP liquid smoke mesquite seasoning
  • 1/16 tsp paprika
  • 1/16 tsp onion powder
  • 1 small diced garlic clove
  • 1 piece of turkey bacon

Place the salmon filet on a baking sheet sprayed with nonstick spray. Then add the liquid smoke, paprika, onion powder, and garlic clove on the salmon. Slice a piece of turkey bacon in half long ways and wrap it around the salmon. Bake at 375 F for 15-18 minutes until the salmon flakes.


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