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french toast

vegan cookies and cream

Vegan Cookies and Cream French Toast (gluten free)

November 22, 2016 // No Comments
Vegan cookies and cream french toast? Say no more! Get ready for some thick, soft french toast with a sweet cookies n’ cream icing and rich chocolate bites. This recipe is absolutely vegan (no eggs!), sugar free, and can be made gluten free as well.... Continue reading →
best vegan french toast

Best Vegan French Toast

February 7, 2016 // 3 Comments
No lie. Best vegan french toast recipe for sure. When I first went vegan, I saw how most recipes used mashed banana rather than egg. I tried this out, and it was..okay? It was good but never as good as... Continue reading →
healthy maple pear french toast, vegan

Healthy Maple Pear French Toast (Vegan, Gluten Free)

December 30, 2015 // No Comments
Woooo it’s been a busy couple of weeks. *deep exhale while I simultaneously shove my face with healthy maple pear french toast.* I was away for a while so it feels so nice to have a healthy comfort meal like... Continue reading →

Strawberry ‘Cheesecake’ Stuffed French Toast

March 24, 2015 // 1 Comment
ANNOUNCEMENTS  1: I ate food today. It was yum. Strawberry ‘cheesecake’ stuffed French toast topped with sugar free Amberlyn Chocolate, strawberry milkshake cellucor protein drizzle, and vanilla bean ice cream (healthy Wink Desserts brand). 2: I was given the green light by... Continue reading →

Apple Pie French Toast

December 9, 2014 // 2 Comments
What do you do for fun, Kim? Oh you know… Decorate food. Then eat it all into absolute nothingness. Gets crazy. Apple pie french toast topped with a toffee peanut butter cream, a healthy chocolate sauce, cocoa almond Square bars,... Continue reading →

Blueberry Banana + Sweet Ricotta French Toast

August 4, 2014 // No Comments
The back side of French toast doesn’t get enough attention. The rear can be pretty tooooo! French toast stuffed with banana, blueberries, and a sweet ricotta spread. Topped with a hazelnut crunch Rawmio drizzleyy. I am hooked on ricotta. I hadn’t had... Continue reading →

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I’m Kim, a Biochemist living in Atlanta, Georgia. I've got a passion for food, fitness, health, and overall happiness. This blog is my perfect balance of nutritional science & yummy food.

Every recipe posted here is nutritious and fit for a healthy lifestyle. Newest recipes are fully vegan, since I adopted a vegan lifestyle in November 2015. I have a best-selling cookbook on Amazon called 30 Under 300, and I also have two ebooks available.

If you'd like to know more about my weightloss & journey into a healthy lifestyle, visit my about me page. If you'd like to know more about my journey into veganism, visit this page.

If you have any other questions, feel free to contact me personally.

Enjoy!

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