I hadn’t originally planned to post this because it seemed so simple, but it ended up being SO delicious I had to! Sometimes the most simple things are the best. It’s essentially french toast but I cooked it in my waffle maker. This is my current obsession; it’s quicker to cook since you don’t have to flip it and it’s SO fluffy! It’s got the amazing waffle texture with the fluffy/softness of french toast.
- 2 egg whites
- 2 TBSP unsweetened almond milk
- 1 TBSP walden farms caramel sauce
- 1 stevia packet
- 2 pieces bread of choice (I used natures own 40 cal/slice)
Mix together the egg whites, unsweetened almond milk, walden farms caramel sauce, and stevia packet. Soak 2 pieces bread of choice (I used natures own 40 cal/slice because it’s soft and perfect for french toast) in the egg whites for 2-3 minutes per side. Cook in a sprayed waffle maker or. I mean. I GUESS in a sprayed pan like normal people if you’re boring. :p
I topped mine with a lemon pudding cream, chocolate brownie quest bar pieces, raw buckwheat groats, and coco bananas peanut butter by PB Crave
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